SPECIAL EVENTS
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52R SEASONAL REMEDIES - SPRING
#FORYOURAILMENTS
Melon Highball + Oko Fries (Sold Out!)
Johnnie Walker Blue Label, clarified honeydew melon juice, CO2
Price: $44
Will be back after tonight’s event!
Summer Days
Highball
Nikka Vodka, St. George Absinthe, Chamomile Tea, Dandelion, & house-made root beer
Black Place Green
Martini
Olive oil washed Sassenach Gin, Nocheluna Sotol, Bol’s Genever, Macchia Blanc Vermouth, Aurora Manzanilla Sherry, Saint Benevolence Clairin, stinging nettles, lemon peel, & black peppercorn
Purple Petunias
Sour
Los Californias Citrico gin, Bol’s Genever, Awayuki Strawberry gin, Eldee elderflower liqueur, violet tea, lemon
Hibiscus With Plumeria (Sold Out)
Spanish Style Gin + Tonic
Sennza Finne Spring Amaro, Italicus, Bol’s Genever, Awayuki Strawberry Gin, Creme de Violette, sage, mediterranean tonic
ETERNAL REMEDIES
Seasons come and go, but a few fan-favorites shall remain available for your ailments. Eternal concoctions crafted to enjoy year-round.
Jade Empress
Ming River Baijiu, Mizu Green Tea Shochu, matcha, lemon, salted cream cheese
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Inspired by a boba shop called Happy Lemon. The 52 team was very intrigued by salted cream cheese drinks and wanted to reflect that in a cocktail format for the grand opening in 2018.
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Season: Fall/Winter
Year:2018
Price: $20
Opium Den
Smoked Salt, Shiitake Mushroom, Don Jose oloroso Sherry, Millet VS Armagnac, Naked Grouse Blended Scotch, Smoked with Oak chips.
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52R’s opening menu cocktail back in 2018. Team was focused on creating nutty, earthy yet carries umami flavor in the cocktail for the opening. Using East Asia’s one of most consumed mushroom, Shiitake mushroom.
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Season: Fall/Winter
Year: 2018
Price: $20
Sunomono
Matsutake shoyu, Shiso & Plum Vinegar, Cucumber Bitters, Angostura Bitters, Nikka Days Blended Japanese Whiskey
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52R’s summer version of old fashioned inspired by Japanese cucumber salad called sunomono. This cocktail express gentle yet bold flavor of Japanese whisky along with light salty and vinegary flavor along with cucumber.
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Season: Summer
Year: 2019
Price: $20
Seoul City Hipster
Cucumber bitters, Lemongrass tincture, Ginger & Honey, Lemon, Bokbunja Korean Wild Berry Wine, Tanqueray no.10 london dry gin.
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Inspired by British staple drink Pimm’s cup and Koreans’ beloved sweet wine bokbunja. Team created drink that is gingery, tangy, crushable fun, using two of staple drinks from England and S. Korea
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Season: Spring/Summer
Year: 2019
Price: $20
Saigon Dreamer
Mr. Black Cold brew Coffee Liqueur, Whistlepig 6yr, Creme de Cacao, Lemon, Pineapple, Sugar, Clarified with Whole Milk.
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52R team’s first milk punch, team wanted create based on Vietnamese iced coffee, This cocktail express heavy coffee note to start, delivers citrusy, tropical flavors and ends with hint of chocolate
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Season: Spring/Summer
Year: 2020
Price: $20
Earl Grey
Earl Grey-Infused Jura 10yr Single Malt Scotch & Kasama Filipino Rum, Saline, Honey, Cinnamon Cream.
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Inspired by earl grey affogato, team participated on creating rich and bold flavor with creamy texture with hint of baking spices, like melted earl grey flavored ice cream with hint of cinnamon.
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Season: Fall/Winter
Year: 2021
Price: $20
Lapsang Souchong - (Sold Out)
Tanqueray 10 gin, lapsang souchong tea, pineapple turmeric shrub, lemon, CO2
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Inspired by China’s unique tea called Lapsang Souchong, this black tea goes thru unique process of getting dried over burning pine wood. During tea focused menu, team created unique flavor of smoky, citrusy, bubbly, and hit with touch of spice using Lapsang Souchong tea.
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Season: Fall/Winter
Year: 2021
Price: $20
13 Assassins
Laphroaig 10yr Single Malt Scotch, Alma Tepec Licor de Chile Pasilla, Cinpatrazzo Amaro, Amara blood orange amaro, honey, black lava salt
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Inspired and named after movie, 13 Assassins by Eiichi Kudo in 1963.
In this cocktail team tried to showcase a memorable village fight scene, smoke from burning houses, bloody sword fights, and the war scene atmosphere
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Season: Spring/Summer
Year: 2022
Price: $20
Lalisa
Tequila Ocho Plata, Derrumbes Mezcal, Cucumber, Thai Basil, Thai Chili, Lime.
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A Thai born rapper and the youngest member of KPop group Black Pink, whose rise to fame is closing the bridge between American Pop Culture and Korean Pop. This cocktail was named after Lalisa to showcase combination of two different culture in one glass.
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Season: Fall/Winter
Year: 2022
Price:$20
Je Ju
Nikka Japanese gin, Don Fulano reposado tequila, Mandarino amaro, Luxardo Bitter Bianco, ginger, cinnamon, mandarin, lemon
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Inspired by Je Ju Island in S. Korea and Island’s signature fruit Je Ju mandarin (AKA Hanla Bong). team wanted to express unique flavors of juicy but tart flavor of Je Ju mandarin, adding cinnamon and a ginger to give clean but warm undertone flavor as well.
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Season: Summer
Year: 2023
Price: $20
Softly Spoken
Diplomatico Planas Venezuelan Rum, Michter’s Small Batch Bourbon, Aurora PX Sherry, Chinese 5 Spice, Mango, Lime, Orange, Angostura bitters
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Inspired by mango sticky rice and pina coladas. 52R’s most vacation vibe cocktail with a warm touch of winter spices.
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Season: Fall/Winter
Year:2023
Price: $20
Jack + Coke
Bimini coconut gin, cocchi americano, noily prat dry vermouth, jackfruit, house-made coconut soda
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Inspired by the flavor of jackfruit ice cream, team created way to highlight jackfruit three different ways. This drinks express tropical, rich flavor with fizzy mouthfeel, and light undertone of herbal flavor.
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Season: Spring/Summer
Year: 2024
Price: $20
Kasato Maru (Sold Out!)
Leblon Cachaca, Bombay Sapphire gin, St. Germain elderflower, pear, yuzu, lemon
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Inspired by both Brazil’s national spirit and Shiba Japan’s specialty produce, which is pear. The name of this cocktail is derived from the first ship that took Japanese settlers to Brazil.
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Season: Spring/Summer
Year:2024
Price: $20
PRESCRIPTIONS FROM THE OLD DAYS
”Classics”
$18
Some things in life have lasted the test of time…
Enjoy some of these original classic cocktails that paved the way for what cocktails are today. From the very first form of cocktails to those born during the renaissance, enjoy traveling back in time to the 18th and 19th century.